HENSHAW, Aniekan Sunday; NYONG, Mary-Collette; IKPEME-EMMANUEL, Christine Ikpeme. Quality Evaluation of Composite Flours and Cookies Produced from High-Quality Cassava and Unripe Plantain Peel Flours. International Journal of Sustainability, Disaster and Environmental Management, [S. l.], v. 1, n. 1, p. 34–45, 2025. Disponível em: https://transglobalpunet.com/index.php/ijsdem/article/view/23. Acesso em: 1 jul. 2025.